Garlic Botanical Reference Material

$55.00
BioTrace Labs' Garlic Botanical Reference Material is a certified Allium sativum botanical reference material, developed for HPTLC fingerprinting, phytochemical authentication, and herbal quality-control testing. Each Allium sativum bulb reference material batch is botanically verified and profiled to confirm its alliin and allicin-related composition, giving analytical laboratories, herbal and food manufacturers, and researchers a dependable garlic HPTLC reference material for identity confirmation and comparative phytochemical analysis. As a trusted garlic reference material supplier, BioTrace Labs supplies laboratories and manufacturers across the USA, giving them confidence in the authenticity and traceability of every batch they buy.

SKU: BL86252

Category: Botanical Reference Material (BRM)

size: 5g
Quantity:
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Parameter 

Details 

Botanical Name 

Allium sativum 

Other Names 

Garlic, Lehsun 

Plant Part Used 

Bulb 

Family 

Amaryllidaceae 

Chemical Constituents 

Alliin (precursor), allicin (formed on tissue damage), diallyl disulfide 

Use 

HPTLC, herbal standardization, phytochemical fingerprinting, botanical authentication 

Product Form 

Whole Dry / Powdered (at 5% extra cost) 

Type 

Botanical Reference Material (BRM) / Testing purpose 

Reference Type 

Voucher-grade botanical reference material 

 

Why Use Garlic Botanical Reference Material? 

Garlic (Allium sativum) is widely used in food, herbal, and dietary-supplement testing. A characterized botanical reference material provides laboratories with a defined plant material for comparison during identity testing, chromatographic fingerprinting, and raw-material quality assessment. 

BioTrace Labs' Garlic Botanical Reference Material is intended for analytical and research applications including HPTLC profiling, botanical authentication, phytochemical comparison, and herbal raw-material standardization. 

HPTLC Analysis Profile 

  • HPTLC compliant, using an optimized garlic HPTLC fingerprint method
  • Detection under UV 254 nm / 366 nm, plus derivatization
  • Produces a reproducible alliin-based fingerprint for identity confirmation, since allicin itself is generated only on tissue disruption and is not stable in stored material 

Applications 

  • Herbal and food raw-material standardization, and garlic botanical authentication
  • Quality control laboratories running comparative phytochemical analysis
  • Academic and industrial research using Allium sativum BRM
  • Detecting substitution with elephant garlic (Allium ampeloprasum, a different species with a much milder sulfur-compound profile) or verifying alliin content against “allicin potential” supplement label claims that are not directly measured 

Documentation Provided 

Certificate of Analysis (CoA) provided on request, downloadable via the “Download CoA” button or by using “Ask a Question.” 

Packaging & Storage 

  • Packed in airtight, light-resistant containers
  • Store in a cool, dry place, protected from light and humidity to preserve alliin content and minimize premature enzymatic conversion 

Disclaimer 

For analytical and research purposes only. Not intended for direct consumption.

Frequently asked questions

What is Garlic Botanical Reference Material?

Garlic Botanical Reference Material is a certified Allium sativum botanical reference material used to confirm identity and authenticity through HPTLC fingerprinting and phytochemical comparison.

Why is allicin not simply listed as a fixed marker for garlic?

Allicin does not exist in intact garlic; it forms only when the bulb's tissue is damaged and the enzyme alliinase converts alliin into allicin, and allicin itself degrades quickly afterward. Because of this, alliin (the stable precursor) is the more practical HPTLC marker for a stored reference material, while allicin is better understood as the reactive compound of interest rather than a guaranteed stable content figure.

What is a garlic HPTLC fingerprint used for?

A garlic HPTLC fingerprint is a chromatographic profile of alliin and related organosulfur compounds used to confirm that a raw material is genuine Allium sativum and free from substitution.

How does this BRM support botanical authentication of garlic?

It provides a verified comparison standard against which an unknown garlic sample's HPTLC or phytochemical profile can be matched, confirming species identity and detecting mislabeling.

Can this BRM detect substitution with elephant garlic or other Allium species?

Yes. Comparing a test sample's HPTLC profile against this Allium sativum reference material can help distinguish true garlic from elephant garlic (Allium ampeloprasum), which has a much milder organosulfur profile despite a similar appearance.

Is this BRM available in bulk from a supplier?

Yes, BioTrace Labs is a garlic reference material supplier offering both standard 5g/10g packs and bulk quantities, contact us via “Ask a Question” for bulk or custom orders.

Does this BRM come with a Certificate of Analysis (CoA)?

Yes, a Certificate of Analysis confirming the HPTLC fingerprint and identity of each batch is available on request via the Download CoA option.

How should this BRM be stored to preserve its active markers?

Store it in a cool, dry place inside its original airtight, light-resistant packaging, away from direct light and humidity, to preserve alliin content and limit premature enzymatic conversion.

Do you ship Garlic Botanical Reference Material within the USA?

Yes. BioTrace Labs is a US-based supplier of Garlic Botanical Reference Material, so US laboratories and manufacturers can order without the customs delays or import paperwork that come with overseas suppliers.

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